Port & Portuguese Wine Tasting & Food Buffet At Vine Annex
More than 100 wine lovers, Food and Beverage Manager, press, businessman, model were attended and enjoyed some of the world's best wines of unrivaled flavors at a monthly held Wine Tasting & Art Appreciation Night: PORT & PORTUGUESE WINE TASTING & FOOD BUFFET - at Vine Annex on last Friday & Saturday- 3rd & 4th November 2006.
This time, Vine Group introduced to the public over 20 Port and Portuguese
wines: Barao De Vilar Porto, Cardal and Espigueiro.
By popular demand, this long tradition of tasting will now be formalized as a series of monthly Wine Tastings that will be held on the first Friday each month, following November French Wine Tasting & food buffet. Donald Berger says “This series of tastings are meant to be very social, fun, provide a great sense of discovery and the confidence to assist our guests in choosing wines they know they will enjoy by first hand experience.
We are also working on a Sommeliers Courses for the more serious wine aficionado at a professional level to be launched in the fall.”
For the next reservation of French Wine Tasting on 1st and 2nd December: Only $20 net for tickets in advance, $25 net for tickets on the day at the door
Tickets available at: Vine Wine Boutique, Bar & Cafe, 1A Xuan Dieu, Tay Ho,
Hanoi.
Vietnamese
